Thursday, October 13, 2011

Michelin Starlight @ Mandarin Oriental, Jakarta


AS part of our commitment to being the most innovative dining destination in the city, Mandarin Oriental, Jakarta is delighted to welcome Michelin-starred chef, Jerome Laurent, to Lyon restaurant from 10 to 12 November 2011.

Chef Jerome owns the now famous restaurant “Le Cilantro”, stunningly located in Arles, southwest France.  A bright talent who earned his Michelin star in 2007, Chef Jerome presents healthy, modern Mediterranean-cum-Asian-influenced cuisine.  Revisiting traditional recipes to create modern dishes, Chef Jerome has made “Le Cilantro”, a sought after and extremely popular dining destination for both local and international guests. An author’s choice in Lonely Planet Provence & the Côte d’Azur, “Le Cilantro” also received a glowing review in The New York Times.

With cooking experience on every continent, Chef Jerome has worked with many of the best chefs in the world, notably Alain Ducasse whose restaurants in Paris, Monaco, London and New York each have three Michelin stars.

When visiting Lyon, diners can savour award-winning dishes including “Roasted Lobster with Mauve Flower-Flavored Broth, Salicorne Seaweed and Celery-Braised Quinoa”; “Wagyu Beef with Aromatics and Purple Potato Purée, Syrah Wine Jus”; and an extraordinary line of delicious desserts, such as “Chocolate and Peanut Millefeuille with Sweet Pepper Ice-Cream”.

“Chef Jerome brings tremendous talent, artful displays and creative cuisine to the creation of a sumptuous and unforgettable meal, without neglecting the healthy side of cooking.  We are very much looking forward to welcoming him to Lyon,” says Thierry Le Queau Executive Chef at Mandarin Oriental, Jakarta.

Enjoy Chef Jerome’s award-winning dishes on a two-course menu priced at IDR 580,000++, a three-course menu priced at IDR 720,000++ or a six-course degustation menu for IDR 1,300,000++.  A special business lunch menu is priced at IDR 350,000++.

Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the world's most prestigious hotels, resorts and residences. Mandarin Oriental now operates, or has under development, 42 hotels representing over 10,000 rooms in 27 countries, with 18 hotels in Asia, 12 in The Americas and 12 in Europe, Middle East and North Africa. In addition, the Group operates, or has under development, 13 Residences at Mandarin Oriental, connected to the Group’s properties.  

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